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Aoba-Ku, Sendai to offer stock farm-fresh ingredients in Tohoku the northern most wise Tavern located in the town ' taste restaurant in the North of the North ".
Shop Interior, dating back more than 150 years old house beams and columns using a decorated antique shop everywhere, healed, is a reassuring atmosphere.
Take a look at the the slowly goodies from the North enjoy.
4-23(sun)To our staff and"GREEN LOOP SENDAI.I went to the Festival event said.
I went I'd really thought in jozenji Dori coffee fees, flowers, bread, wine, farmers in several festivals and events at the same time that held. City planning with participants, exhibitors and volunteers including, centered on young people that were there are impressions, as well as just for fun, a little thought-provoking.
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I went to Kanme Sake Brewery!
This year we also brewed our original Junmai sake, so I went to thank you.
Even though it is a Sunday, while there is work to be done, Kenya(managing director)I learned a lot from them.
Of course, the rice fields that spread out in front of the brewery are our own rice fields, and I heard that we will try new varieties this year.
When you look at the photo, you may get a modern image unlike the exterior, but it was forced to rebuild due to the earthquake. I still remember the strength of Kenya and Mana couple, who were encouraged when I visited them immediately after the earthquake. For that reason alone, in the sake brewing of Kanme Sake Brewery, you can clearly see the strength of the core that is not bound by trends or surroundings. I think that is also the reason why it is highly evaluated even for sake lovers. Last year, we also launched an extra series, and I would like everyone to support Kanme Sake Brewery, which still continues to be challenging!
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2Mon, Fri, Saturday hours will be changed. 17: 00-26: 00→16: 00-25: 00In the change.
(During the week, as ever,17: 00-24:00まで)
Your understanding and your cooperation will be appreciated.
And * in only one Northern "gradually", as
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-Sesame seeds and Highland farms as we rehearse building in collaboration with commemorative sakeOur original sake "Kiwami"For the sake!
January ~ February until"This raw rice"In the offer. Have got pulls just out of trouble for one tank, so this year invited changed taste.
Would you take a look at drinking with last year or this year's burning version finished in any expected would be greatly appreciated.
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"Shibi-Russian CLASSIC" Kagoshima jikuya brewery (蔵出 load 1000 limited)
Guide to pictures from the liquor store, looking at, thinking I bought. It's reprinted designs 30 years ago. Being the classic and very traditional white yeast preparation. Are reviewers so that minimize the distillation after filtration,-potato flavor also have left most of that. Perfect hot water is a gem!
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Last year, thank you for the patronage of many.
12Gotten for reservations or visit Guide, too, I would like to thanks and apology.
15 days, one in the North, a sister restaurant "daycare encountering" both begin sales!
Continuing patronage of this year please thank you(^ 0 ^) Shake this year also flew liquor(MASU sake)Service or will I be!
Also, please be sure you received a greeting to please-not!
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